Roasted Rack of Lamb
Servings Per Recipe: 4
Calories: 481.4
% Daily Value *
protein: 22.2g 44 %
carbohydrates: 5.6g 2 %
dietary fiber: 0.5g 2 %
sugars: 0.3g
fat: 40.8g 63 %
saturated fat: 13.4g 67 %
cholesterol: 94.1mg 31 %
vitamin a iu: 27.2IU 1 %
niacin equivalents: 11.1mg 86 %
vitamin b6: 0.2mg 11 %
vitamin c: 1.6mg 3 %
folate: 23mcg 6 %
calcium: 44.1mg 4 %
iron: 2.2mg 12 %
magnesium: 24mg 9 %
potassium: 308.2mg 9 %
sodium: 1368.8mg 55 %
thiamin: 0.1mg 11 %
calories from fat: 366.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.