Rating: 4.5 stars
442 Ratings
  • 5 star values: 323
  • 4 star values: 90
  • 3 star values: 20
  • 2 star values: 7
  • 1 star values: 2

Really great appetizer for the summer or anytime. Every time I have served these everyone wants the recipe...and they're so easy! Just be sure to refrigerate the cream cheese mixture overnight!

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Ingredients

35
Original recipe yields 35 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, mix together the cream cheese, mayonnaise and Italian dressing mix. Refrigerate for at least 6 hours, or preferably overnight.

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  • Spread the cream cheese blend onto slices of French bread. Top with a cucumber slice, and sprinkle with dill. You can make as many or few as you like. the cream cheese mixture keeps for about a week in the refrigerator so you can make them over and over again!

Nutrition Facts

123 calories; protein 3.6g; carbohydrates 15.6g; fat 5.2g; cholesterol 8.2mg; sodium 296.6mg. Full Nutrition
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