Rating: 4.5 stars
128 Ratings
  • 5 star values: 85
  • 4 star values: 32
  • 3 star values: 8
  • 2 star values: 0
  • 1 star values: 3

Simple desi (South Asian) recipe.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Melt butter in a large wok or skillet over high heat; saute onions and garlic until onions are almost transparent, about 5 minutes.

  • Combine curry powder, salt, turmeric, cayenne pepper, black pepper, ginger, and cinnamon in a bowl.

  • Stir ground beef into onion mixture and cook, breaking beef into small crumbles, until beef is cooked through and browned, 5 to 7 minutes. Add curry mixture to ground beef mixture and stir well.

  • Mix potatoes and tomatoes into ground beef mixture, reduce heat to medium, cover wok, and cook until potatoes are tender, about 20 minutes.

Cook's Note:

Oil can be substituted for the butter.

Nutrition Facts

280 calories; protein 15g; carbohydrates 19.2g; fat 16.1g; cholesterol 56.6mg; sodium 1049.1mg. Full Nutrition